Fingerfood at the the Office

Arancini, pumpkin, pesto, tomato & basil (V)

Asian rice cake with chicken

Baked Frittata w/ pumpkin, red capsicum & basil

Caramelised onion, leek & basil tarts w/ tapenade (V)

Chickpea & potato fritters (V)

Fish Cakes Thai Style

Italian meat ball and ricotta served with a warm Napoli

Moroccan Chicken Drumettes w/ Tsatsiki

Rice Paper Rolls w/ sweet & sour dressing (can be Veg)

Spring onion crepe
w/ asparagus and baby nicoise salad (V)
w/ vermicelli, hoisin chicken and braised mushrooms